Salt cap expiration 2025 refers back to the impending expiration of the present cap on the quantity of sodium that may be added to processed meals in america. The cap was put in place in 2010 as a part of an effort to scale back the incidence of hypertension, coronary heart illness, and stroke. Nevertheless, the cap is ready to run out in 2025, and there may be concern that with out an extension, the quantity of sodium in processed meals will enhance, resulting in an increase in these continual illnesses.
The salt cap has been proven to be efficient in lowering sodium consumption and enhancing cardiovascular well being. A examine printed within the journal JAMA Inner Medication discovered that the cap led to a lower in sodium consumption of about 100 milligrams per day. This may occasionally not seem to be so much, however it is sufficient to make a major distinction in blood strain and coronary heart illness danger.
